Description
The Microbiology Analyst performs microbiological testing on raw materials, in-process samples, and finished products; conducts environmental monitoring and swab sampling; prepares laboratory supplies; maintains records; supports on-site quality inspections and GMP, SQF, and HACCP compliance; monitors sanitation and hygiene; and reports microbiological or quality-related issues. The role works with the Quality team to support product consistency, food safety, audits, corrective actions, and audit readiness.
