Summary from listing
Perdue Foods is hiring a New Hire Trainer for its Marination department to introduce new associates to their jobs, safety practices, production knowledge, rotation procedures, and work habits. The role includes hands-on training, coaching, performance evaluations, documentation, progress monitoring, and facilitating associate integration into the work team. Candidates need at least six months of consecutive work history with one employer in a comparable field within the past three years and six months of training experience; poultry processing or manufacturing experience is preferred. The role involves exposure to plant conditions, protective equipment, and physical work including standing, lifting up to 50 pounds, and reaching.
