Compensation
€12 – €14/hr
The Barrière Casino in Trouville is recruiting an extra dishwasher to support the kitchen teams of its restaurant, La Villatara. The role involves cleaning equipment and premises, storing and replenishing tableware, applying hygiene and safety rules, and following the Barrière Group’s sustainable development policy. The employer seeks an organized, autonomous, responsive, and well-organized candidate and offers meal vouchers and increased pay for night shifts.
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