Description
Pinstripes is hiring a Manager to oversee service, host, and bar workgroups; manage venue zones; run private events; maintain food, beverage, service, and aesthetic standards; execute shifts; control staffing and labor budgets; coach and hold disciplinary conversations with staff; and resolve guest situations. The role requires knowledge of the Training Manual, strong communication and leadership skills, and must be performed by someone 21 years or older. Benefits include medical, dental, and vision insurance, a health savings account option, retirement and disability coverage, flexible vacation, and other employee benefits. The salary range is $62,000 to $67,000 annually.
