Description
The Technical Operator will manage production installations, perform product and process checks, adjust machine settings, record data, collaborate with the operational expert, and supervise cleaning during hygiene cycles. The role requires relevant production or quality experience, preferably in the food sector, technical knowledge of process parameters and machine settings, digital skills, a structured and responsible working style, and a good command of Dutch. It is a two-shift position in Koolskamp with a competitive base salary, shift premium, meal vouchers, a CAO90 bonus, and possible bicycle leasing.
