Description
The company is hiring an operator for its frozen-food production facility in the Passendale region. The role involves independently setting up, operating, and monitoring automated packaging and production lines; supplying materials; controlling quality and production parameters; detecting and resolving minor mechanical or technical faults; and complying with safety, quality, and HACCP requirements. The position requires proven production-operator experience, fluent French, flexibility for a three-shift schedule, and strong technical, logical, hygiene, and responsibility skills. Benefits include attractive compensation, extralegal benefits, and stable employment in a growing international company.
