Description
The employer is hiring a permanent full-time operator for a fresh-vegetable processing facility in Kapelle. The role covers setting up and operating processing lines, cutting and cooking machines, monitoring production, resolving minor technical issues, performing food-safety and hygiene checks, improving processes, and maintaining a clean and safe workplace. Candidates should have MBO-level work and thinking skills, preferably in technology or food/production, strong Dutch or English, and willingness to work shifts. The position pays €2,680–€3,800 gross per month, excluding shift allowance, and offers a contract with the client.
