Description
The employer is hiring a food-production operator in Olen to work independently on a machine responsible for producing meals and fats. The role involves monitoring and adjusting cooking parameters, completing work sheets and electronic checklists, directing finished products to the correct silos, and applying quality, environmental, safety, order, and cleanliness rules. The operator works in a two-shift system, must have a good command of Dutch, and should have a forklift certificate or be willing to obtain one. Benefits include attractive compensation, meal vouchers, comprehensive training, 12 additional ADV days, and a pleasant company culture.
