Summary from listing
Flowers Foods is hiring a full-time Baker/Production Operator to prepare and operate proofers and ovens, set humidity, temperature, and baking controls, monitor dough rising and product quality, correct equipment issues, and follow safety and company procedures. The role requires at least one year of production experience as a helper and three years as an oven operator, along with proofer-procedure knowledge; no formal education is required. Benefits include health and medical coverage, a 401(k), professional development, and paid leave.
