Summary from listing
The Food Packaging Operator reads daily packaging schedules, starts and operates packaging equipment, performs minor maintenance and pre-shift sanitation, checks product quality and packaging specifications, and follows GMP, food-safety, and safety procedures. The role requires a high school diploma or GED, one year of experience, and preferably food-manufacturing experience; it involves physical lifting, standing, walking, and occasional work in adverse conditions. Benefits include medical, prescription, dental, and vision coverage, profit sharing, 401(k) matching, paid time off, and holidays.
