Description
The Patient Support Nutritionist provides community-based patient care for individuals and families affected by chronic disease, including dietary counseling, menu planning, food-allergy and preference tracking, patient assessments, health teaching, complaint resolution, home visits, and reporting adverse events. The role also supports program managers by coordinating with hospitals, distributors, pharmacies, and patients, maintaining electronic patient and quality-assurance files, and preparing monitoring and quality reports. It is an FTE position working Sunday through Thursday in Riyadh, Saudi Arabia, and requires a BS degree in Nutrition or Dietetics, at least two years of healthcare experience, and a Nutritionist license.
