Description
The Plant Engineer will plan and implement modern grape-reception systems, assemble and commission winery equipment, maintain processing, pump, conveying, and filter technologies, and serve as the company’s field-service representative for customers in the winegrowing and food industries. The role requires industrial-mechanic or mechatronics training, welding skills, a class B driver’s license, willingness to travel to customer premises, and an independent, solution-oriented working style. Benefits include performance-based compensation, vacation and Christmas bonuses, an open-ended contract, workwear, a service vehicle, and company outings.
