Description
The Potwasher will wash pots, pans, plates, and cookware in a dishwashing machine, stack and sort clean equipment, clean drains and machines, sanitize work areas, and follow food safety and hygiene procedures. The role requires independent and team work, organization, flexibility for nights, weekends, and holidays, and the ability to move and lift equipment. Compensation is $20.00, with daily complimentary meals and medical, dental, and vision benefits for full-time employees.
