Prep Cook at Domino's

Domino’s is hiring a Prep Cook to prepare and organize food products for line cooks in a fast-paced restaurant environment. The role focuses on food safety, receiving and inspecting deliveries, dating and rotating inventory, preparing products and cooking supplies, proofing dough, maintaining food and refrigeration temperatures, sanitizing prep areas, restocking supplies, and reporting hazards or maintenance needs. Prior experience is not required because training is provided, though one year of restaurant experience is a plus; a Texas Certified Food Handlers Certificate is required.