Description
SoupSmith, LLC is hiring a Prep Cook for its food hall stalls in Louisville, Colorado. The role prepares ingredients, follows prep lists, assists chefs, monitors stock, handles customer orders, distributes plates, prepares takeaway packages, and maintains a clean kitchen. The position is open for full-time, part-time, or other schedules, including morning, mid-day, or evening shifts seven days per week, and pays $20–$30 per hour plus digital tips. A high school diploma or equivalent is preferred, while food-handler certification must be obtained within six months of employment.
