Description
The role operates computer-controlled production lines in a food-production environment, supplying materials, preparing premixes, weighing ingredients, setting up and monitoring ovens, handling technical malfunctions, maintaining cleanliness and safety, and supporting shift handovers. The position requires Dutch language skills, technical aptitude with computer-controlled machines, teamwork, and willingness to work a fixed night shift; prior production-operator experience is strongly preferred. The employer offers a permanent contract, training, and extralegal benefits.
