Summary from listing
The Produce Department Manager oversees the day-to-day operations and merchandising of a produce department, including preparation and display areas, back room, equipment, schematics, inventory, product rotation, spoilage, markdowns, cleanliness, safety, and customer service. The role leads and develops department associates, manages performance and productivity, analyzes sales and profitability, orders products, and ensures compliance with company guidelines for produce and floral products.
