Description
The Project Coordinator/Specialist-III will support the Platform Innovation team by onboarding restaurant merchants, improving their platform experience, training merchant staff, configuring client software, and identifying workflow improvements. The role is based in San Francisco, California, is partially remote and partially in-office, and requires regular travel to merchant sites across the country. It is a three-month position requiring a bachelor’s degree or equivalent experience, five years of restaurant, bar, customer support, or hospitality experience, and strong cross-functional and customer-support skills.
