Description
The QSR Equipment Technician will install, service, diagnose, repair, and maintain commercial refrigeration and food-service equipment at restaurant locations, including Taylor C708 soft serve machines, Manitowoc ice machines, crusher stations, under-bar fridges, cold wells, and burger stations. The role involves emergency callouts, equipment inspections, service documentation, food-safety and manufacturer-compliance checks, and extensive travel to customer sites. Applicants need at least three years of commercial refrigeration and food-service equipment experience, relevant refrigeration and refrigerant-handling qualifications, Taylor C708 certification, a valid driver's licence, and a clear criminal record.
