Description
The FSQA Inspector monitors, evaluates, and verifies pet food manufacturing processes from raw materials through packaging to ensure food safety, quality, and regulatory compliance. Responsibilities include inspections and audits, laboratory testing, product holds, sanitation and hygiene monitoring, regulatory compliance, corrective actions, documentation, training, and continuous improvement. The role is full-time, regular, second-shift, hourly, and non-exempt, based at the Vital Place Plant in Green Bay, Wisconsin.
