Description
Clover is hiring a Quality Assurance Manager to lead quality control, food safety, and sanitation programs at its fluid dairy processing plant. The role manages seven QA technicians, oversees SQF and HACCP compliance, performs laboratory testing and FTIR milk analyzer calibration, conducts audits, analyzes quality and safety metrics, and supports producers, vendors, and customers. The position is based in Petaluma, California, requires a bachelor’s degree in food science, microbiology, or a related field plus at least three years of food-processing quality assurance experience, and requires shift flexibility for a 24/7 operation.
