Description
The client is hiring a Quality Manager for a major food-production operation in Münster. The role owns quality objectives, traceability systems, HACCP and laboratory analytics, compliance monitoring, audits and certifications, quality KPI reporting, and customer, supplier and authority communications. Candidates need a subject-specific degree or comparable qualification, preferably food-production quality-management experience, strong IT and analytical skills, and very good German and good English. The posting offers an attractive experience-dependent salary, vacation, training, pension, cafeteria, health management, discounts, and company events.
