Summary from listing
SkyChefs is seeking a production supervisor to manage a group of employees in a fast-paced food-production environment. The role is responsible for staffing, scheduling, meeting delivery and productivity targets, ensuring regulatory and safety compliance, conducting work-group meetings, documenting process improvements, and leading staff development. The position requires a bachelor’s degree or equivalent knowledge and one to three years of related work experience, along with leadership, communication, problem-solving, regulatory, Microsoft Office, and multitasking skills.
