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Restaurant General Manager at checkersdr

Department: Restaurant Operations

Language
Location
Haiti
Level
lead/mgmt
Posted

Summary from listing

The General Manager will manage Checkers & Rally’s restaurants by meeting sales and profit goals, analyzing performance data, staffing and hiring, training employees, coaching performance, handling complaints, and maintaining a safe and clean environment. The role requires a high school diploma or GED, food safety certification, at least two years of restaurant management experience, basic math skills, Microsoft Office and general systems experience, strong communication skills, and the ability to work flexible or extended hours. Medical and dental benefits are offered.

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