Description
Landmark Hospitality is hiring a restaurant host/hostess to manage reservations, seating charts, guest greetings, table assignments, waitlists, and front-of-house organization. The role requires strong interpersonal and customer service skills, attention to detail, organization, clear communication, patience with frustrated guests, teamwork, problem-solving, and the stamina to stand or walk throughout a shift. The host/hostess also supports restaurant opening and closing, handles customer concerns, coordinates with servers and managers, and assists with large-party table arrangements.
