Compensation
$18 – $21/hr
Urban Plates is hiring a Restaurant Line Cook for its San Diego location. The role prepares, produces, and serves high-quality cold-side food, primarily in the sandwich and salad stations, following company recipes and procedures. The position offers hourly pay of $17.75 to $21.08 plus tips, flexible full-time or part-time scheduling, paid training, and benefits including medical, dental, and vision insurance.
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restaurant
Chef-driven restaurant serving craveable & nutritious scratch-made entree plates, salads, sandwiches, burgers, & tenders. Dine-in, to-go, catering, & delivery.