Summary from listing
Dart Recruitment is seeking a Restaurant Manager for a renowned restaurant in Ayia Napa to oversee daily restaurant operations, lead and train customer-service staff, coordinate with kitchen and bar teams, manage reservations and table turnover, maintain hygiene and safety standards, monitor inventory and sales, and ensure compliance with health and labor regulations. The role requires at least three years of similar food-service experience, strong leadership and organizational skills, team-management ability, and excellent communication. Benefits include a salary of €1,500 to €2,000, accommodation, meals, a 13th-month salary, annual leave, overtime pay, and shared tips.
