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Restaurant Manager (Sid's) at Westgate Resorts

Department: 90309-Food Div-Sids CafeSeniority in posting: senior

Setup
On-site
Location
Las Vegas, Nevada
Type
Full-time
Level
lead/mgmt
Posted

Description

The Food and Beverage Operations Manager coordinates daily F&B department operations at Westgate Las Vegas Resort & Casino, supervising and scheduling staff, training and disciplining employees, assisting with menu preparation, analyzing revenue and expense reports, forecasting and budgeting, reviewing food, beverage, and service quality, and managing office procedures. The role also handles guest inquiries, resolves complaints, and maintains attendance and professional standards.

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