Restaurant Operations Manager at xiao-restaurant

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Location: Marl, North Rhine-Westphalia
Type: Full-time
Level: not_specified
Posted: Jun 29, 2026

Description

XIAO Restaurant is seeking a Restaurant Operations Manager to oversee daily operations, lead and train staff, and ensure high-quality service. The manager will handle financial aspects, employee recruitment, and maintain compliance with company policies and safety standards. This role requires a forward-thinking approach, focusing on long-term growth and fostering team enthusiasm.

Required Skills

Leadership
Training
Inventory Management
Workforce Scheduling
Guest Management

Additional Information

Required Previous Experiences: Experience organizing, overseeing, and leading a restaurant with significant revenue and guest volume.
Strong operational responsibility for managing restaurant day-to-day activities.
Ability to recruit and develop talent pipelines.
Proficiency in developing and implementing training programs.
Knowledge of and adherence to company policies, safety, and quality standards.
Expertise in efficient inventory management and optimal staffing practices.
Skilled in effective workforce scheduling.
Focus on achieving profitability and functionality through goal-oriented strategies and KPI tracking.
High-level guest management capabilities.
Effective communication and coordination with management teams.
Collaborative exchange with various internal departments.
Strong communication skills with external stakeholders.
Preferred Qualifications: Strong hospitality skills.
Enthusiasm for the XIAO brand and ability to inspire others.
Enthusiastic about the XIAO brand and has the courage and motivation to motivate others.

About xiao-restaurant

xiao-restaurant

asiatisches Erlebnis-Buffet

Entdecke, probiere und genieße grenzenlos! XIAO bietet ein fantastisches, asiatisches Erlebnis-Buffet mit kreativen, exotischen Gerichten und Live Grill.

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