Description
The restaurant is hiring a server for full-time or part-time work, with year-round availability. Responsibilities include greeting guests, serving food and drinks, handling cash-register transactions, managing reservations, and cleaning tables. Applicants need good German at B2 level, à la carte service experience, a friendly demeanor, attention to hygiene, a well-groomed appearance, and enjoyment of working with people. Free meals are provided during working hours, and compensation is based on the statutory collective agreement.
