Description
The employer is hiring a part-time restaurant server for a fixed-term engagement, most likely until the end of October 2026. The role involves attending to and advising guests, serving orders, handling cash collection, working at the bar, preparing mise en place, and keeping the restaurant area clean. The position offers 25–30 hours per week, three to four days per week depending on agreement, meals, and market-rate overpayment possible. A driver’s license class B and own vehicle are advantageous, and people aged 50 or older are especially welcome.
