Description
Shake Shack is hiring a restaurant leadership role to manage service flow, direct hourly team members, build a high-performing team, support purchasing and inventory functions, and assist with interviews and employee relations. The role requires at least one year of restaurant leadership experience supervising a team, food safety certification, strong problem-solving skills, and effective written and verbal communication. Benefits include weekly pay, performance bonuses, medical, dental, and vision insurance, retirement matching, paid time off, parental leave, and other employee benefits.
