Description
Levy is hiring a part-time Restaurants Supervisor for Moda Center to oversee food and beverage production, supervise dining staff, support guest service, maintain menu and inventory knowledge, ensure alcohol and sanitation compliance, and assist with administrative duties during live events. The role requires fine-dining or high-volume experience, supervisory experience in a high-end food and beverage environment is preferred, and applicants must be at least 18 years old. The pay range is $24 to $26, with free meals during event shifts and other benefits.
