Description
The Server greets guests, takes and delivers food and beverage orders, provides recommendations, handles payments, maintains service areas, supports teammates, and completes assigned side work. The role requires strong communication, customer service, basic math and POS skills, knowledge of food and beverage offerings, and the ability to meet legal drinking-age requirements and obtain relevant alcohol certifications. It offers competitive pay of $2.13 per hour plus tips, meal discounts, paid time off, 401k matching, health, dental, and vision insurance, and other wellness and employee benefits.
