Description
Postino WineCafe is hiring a Server to work in a team setting, guide guests through ordering food and beverages, enter orders into the POS system, deliver completed items, present checks, and complete payments. The role requires one year of full-service restaurant experience or combined industry experience, a high-school diploma preferred, and State Food Handler’s Management Certification and Responsible Alcohol Service Certification. Benefits include meal discounts, paid sick time, a 401K match, eligible medical, dental, and vision coverage, and other wellness and holiday benefits. Compensation is tipped minimum wage plus tips, with stated earnings of $25-30 per hour.
