Description
JOEY Restaurants is hiring hospitality service staff in a fast-paced restaurant environment, with the posting describing both server and bartender duties. Servers are expected to anticipate guest needs, provide warm and knowledgeable service, and make recommendations, while bartenders prepare and deliver drinks efficiently and precisely and engage guests with expertise. The role requires customer service experience, hospitality passion, willingness to learn, an entrepreneurial mindset, and liquor service certification. Benefits include flexible scheduling, mentorship, training, discounts, and incentive programs.
