Description
Impact Kitchen is hiring a Guest Experience Team Member (Server/Cashier) for its front-of-house restaurant operations. The role provides hospitality, takes orders, serves and sides food and beverages, prepares coffee, espresso, tea, tonics, and wellness drinks, operates the point-of-sale system, maintains barista and smoothie stations, and supports training and other restaurant tasks. The position pays $18 per hour plus tips, offers paid time off for full-time staff, provides a substantial product discount, and allows flexible scheduling.
