Description
The Clare is hiring a full-time Dining Room Server for its culinary team, providing hands-on serving in a senior-living community. The role includes setting tables, maintaining workstations, taking orders, serving customers, answering menu questions, and maintaining cleanliness and presentation standards. The schedule is 11 a.m. to 8 p.m. with weekend availability required, and compensation is $17.00–$18.00 per hour. Food-service experience is required, while experience working with seniors is preferred; benefits include health, dental, and vision insurance, 401(k) matching, paid time off, and daily meals.
