Description
Sandhill Cove is recruiting a hospitality-focused Server for its culinary team, working 20–28 hours per week in a senior-living community. The role includes preparing service stations, setting tables, running food and drinks, clearing and bussing tables, attending pre-shift meetings, anticipating resident and guest needs, and completing opening and closing duties. The position requires availability for every other weekend and some holidays, involves physical activity such as standing, walking, climbing stairs, and lifting up to 30 pounds, and pays $15–$18 per hour depending on experience with no tipping. Benefits include work-life balance, a 401K, daily pay, and scholarships for continuing education.
