The role is a front-of-house service position supporting servers and kitchen staff during busy shifts, preparing food, keeping lanes and dining areas clean, resetting spaces, welcoming guests, communicating between front-of-house and back-of-house, and maintaining organized service. The posting emphasizes teamwork, adaptability, and a fast-paced environment, and states that previous experience is not required. Flexible scheduling, including nights and weekends, is offered.
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