Summary from listing
McDonald’s is hiring a Shift Supervisor to lead and monitor restaurant production, staff scheduling, safety, and quality standards; assist guests and employees; plan shifts; support the team with production, sales, and restaurant management; and identify improvements. The role offers training, progression toward Restaurant Manager, and collective-agreement wages with supplements, vacation and Christmas bonuses. Applicants should enjoy leading, communicate clearly, be willing to contribute, demonstrate responsibility and commitment, and have completed commercial or hospitality training; system-catering experience is preferred.
