Description
Round Table Pizza is hiring a Shift Supervisor to lead restaurant operations during scheduled shifts. The role oversees team performance, assigns responsibilities, enforces food safety and health regulations, handles customer complaints, monitors inventory, maintains cleanliness, and supports a positive work environment. Candidates need to be at least 18, have at least one year of supervisory or leadership experience in food service, retail, or a similar role, and be available for evenings, weekends, and holidays. The position offers flexible scheduling, retirement benefits, employee discounts, paid time off, training, free meals, and a tip pool, with a stated salary of $15.00 to $19.00 plus tips.
