Description
The employer is hiring a delicatessen employee to welcome customers, advise them, prepare and present daily dishes, sell cold cuts and prepared foods, maintain a clean store, and comply with HACCP hygiene and safety regulations. The role requires fluent Dutch, a variable schedule including weekends and possible early starts, teamwork, initiative, and some initial sector experience. After a successful interim period, a permanent contract may be offered, with advancement opportunities and a wage of at least €14 per hour.
