Description
Freson Bros. is hiring a full-time Sourdough Baker in Fort Saskatchewan, Alberta, with a wage range of $18.00 to $25.00. The role involves measuring, mixing, scaling, kneading, shaping, scoring, and baking bread and bakery products; operating commercial bakery equipment; maintaining food safety, cleanliness, and merchandising standards; and handling customer service. Applicants need knowledge of bakery preparation, baking methods, and food safety, plus experience with pre-ferments such as levain, poolish, and sponge. The position requires full-time availability, physical ability to stand for long periods and lift up to 50 pounds, strong communication skills, and a willingness to learn.
