Description
Bluegrass Hospitality Group (BHG) is seeking a Sous Chef for Malone's in Lexington, KY. This full-time, mid-level position offers an hourly starting pay of $25 and may lead to a full-time salary Sous Chef position with benefits. The role involves supporting the Executive Chef in managing kitchen activities, leading the culinary team, developing menus, ensuring food quality, and maintaining a safe and efficient kitchen. Candidates should have at least one year of related experience or a certificate from a college or technical school. Must be able to work a flexible schedule and stand for long periods, and lift up to 100 lbs.
