Compensation · Listed in posting
$26/hr
The Sous Chef supports the Executive Chef and oversees daily food-program operations, including menu execution, food purchasing, sanitation, safety, HACCP logs, inventory, catering, café standards, and staff training and supervision. The role works Monday through Friday from 6:00 a.m. to 2:30 p.m., with variable schedules and possible overtime, and pays $26.00 to $27.00 per hour. Full-time employees receive medical, dental, life, and disability insurance, along with a leave program.
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Fluorescence and biomedical technologiesChampaign, IL, United States
ISS develops and designs highly sensitive scientific instrumentation for research, clinical and industrial applications. Its products include fluorescence instruments and biomedical systems such as non-invasive tissue oximeters and brain imaging systems. ISS describes its instruments as installed worldwide and says its initial research-grade fluorescence product line was later joined by a biomedical and medical applications line.
Who they serve
ISS provides fluorescence instrumentation to scientists working in the life sciences, drug discovery, material sciences and basic physical-chemical research applications. ISS instruments are used in universities, research institutions, hospitals, corporations, and chemical and pharma companies.