Description
Compass Group is hiring a full-time Sous Chef for its University of Wisconsin campus in La Crosse, Wisconsin. The role prepares and cooks food, coordinates cooks and food-service associates, supervises hourly staff, maintains food safety and sanitation standards, monitors inventory, and supports customer service. The schedule is full time, with varying days, 12:00 pm to 8:30 pm, including every third weekend. Applicants need 1–3 years of sous chef experience; the pay range is $21.00 to $23.00 per hour, with benefits, uniforms, meals, and growth potential.
