Description
Levy Restaurants is hiring a Stewarding Supervisor for Levi's Stadium to maintain kitchen sanitation, equipment, product availability, storage organization, and inventory controls. The role supports operational planning, preventive maintenance, safety and sanitation practices, invoice monitoring, and the hiring, training, and development of kitchen team members. It requires English communication, reading, writing, math, and computer skills, at least 60 hours per week, extended shifts of 10 hours or more, and physical ability to stand, walk, bend, stoop, and lift. The advertised pay range is $28.00 to $32.00 per hour.
