Department: Bars
The Bartender (Barman) prepares and serves alcoholic and nonalcoholic drinks to guests and beverage servers, processes point-of-sale transactions, manages cash variances, and keeps the bar fully stocked. The role requires a minimum age of 21, effective communication, ability to obtain required work cards and gaming registration, knowledge of alcohol and beverage products and drink preparation, and cash-handling experience.
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gaming, hospitality, dining, and entertainmentLas Vegas, Nevada
Your Vegas. Your stay. Your play. Only at Station Casinos.