Description
Greene King pubs is hiring a Team Leader / Chef for its kitchen team in a community pub setting. The role focuses on preparing, cooking, and presenting food to spec, maintaining hygiene and safety standards, supporting the Kitchen Manager with daily kitchen operations including ordering, stock taking, and HACCP compliance, and working well under pressure in a fast-paced environment. The posting emphasizes teamwork, customer service, and career development within Greene King's brands, along with benefits such as pension contributions, discounts, employee assistance support, and access to training and apprenticeships.
